Description
Basic Features Start Line
- Basic line of professional ovens
- Internal light
- 2 or 4 heating elements
- From 4 to 12 pizzas Ø 32 cm
- From 1 to 4 trays
- Three-phase or single-phase current
- Max. temperature 400°
More Features Start Big
- From 4 to 18 pizza Ø 36 cm
- From 1 to 8 trays
- Steam exhaust (always open)
- Refractory stone available for top
Technical Data
- Internal dimensions cm 108 x 72 x 14
- External dimensions cm 131 x 86,5 x 39,5
- Packaging dimensions cm 133 x 99 x 56
- Cooking chamber n° 1
- Power kW 9.2
- Volt 230/400
- Temperature °C 50/400°
- Weight Kg 102
- Total pizzas Ø 36 cm n° 6
- Trays 60 x 40 cm n° 2
Accessories
- Ovens inox hood
- Electric motor
- Adjustable support
- Trayholder kit
- Corners couple
- Castors kit