Description
Strengths
- Capacity and Versatility: Allows you to work with a significant amount of ingredients, guaranteeing excellent results even with special flours.
- Quality of Materials: The stainless steel grid, bowl and spiral offer long life and food safety.
- Efficiency: The asynchronous motor and the chain and double belt transmission system ensure reliable performance with low consumption.
- Compactness: The small dimensions (29.5 x 52.5 x 42 cm) make it easy to place in the kitchen or laboratory.
- Made in Italy: Synonymous with attention to detail, build quality and design.
Technical specifications
- Dough capacity: 10 kg (minimum 0.5 kg)
- Bowl dimensions: 280 x 215 mm
- Engine: 0.75 HP asynchronous
- Spiral speed: 100 RPM
- Power supply: Single phase 230V
- Weight: 33 kg
- Warranty: 3 years
Recommended uses
The IM10 mixer is ideal for preparing soft, hard and elastic doughs. It is particularly suitable for processing special flours, such as stone-ground or reground semolina, offering excellent elasticity and uniform mixing.
With a neat design and construction that does not require frequent maintenance, it is an excellent choice for those who want a reliable and easy-to-use machine. The painting with non-toxic epoxy powders and the folded dough bar add additional value, ensuring safety and practicality.

















