Description
✅ Operational Advantages
• Up to 20 kg dough capacity
• Ideal for bread, pizza, focaccia, fresh pasta, and enriched doughs
• Suitable for specialty flours and highly elastic doughs
• Three-phase power supply for continuous professional use
• Reliable and quiet asynchronous motor
• Built-in timer for precise mixing control
• Lockable wheels for easy movement
• Robust construction entirely Made in Italy
• Low energy consumption and reduced maintenance requirements
⚙️ Technical Specifications
• Dough Capacity – 20 kg
• Bowl Capacity – 24 L
• Minimum Dough Capacity – 2 kg
• Head Type – Fixed
• Motor Type – Asynchronous
• Rated Power – 1 HP
• Speeds – 1
• Power Supply – 380 V Three Phase
• Spiral Speed – 100 rpm
• Stainless Steel Spiral – Ø 20 mm
• Dough Breaker Bar – 25 × 10 mm
• Bowl Dimensions – 360 × 240 mm
• Bowl, Spiral And Safety Guard Material – Stainless Steel
• Transmission – Double Chain And Heavy-Duty Double Belt
• Coating – Non-Toxic Epoxy Powder Coating
• Timer – Standard
• Lockable Wheels – Standard
• Plug Type – 5-Pole Industrial Plug
• Warranty – 3 Years
• Machine Dimensions – 38 × 69 × 69 h cm
• Weight – 64 kg
📦 Package Dimensions
• Wooden box on Pallet – 80 × 60 × 80 h cm (LxWxH)
➕ Standard Equipment
• Built-in Timer
• Lockable Wheels
• Stainless Steel Safety Guard
• Stainless Steel Bowl
• Stainless Steel Spiral
• 5-Pole Industrial Plug
































