Description
⚙️ Standard Features
• 10 operating speeds
• Tilting head
• Removable stainless steel bowl
• Stainless steel safety guard, bowl and spiral
• Brushless motor
• Inverter technology
• Reverse rotation function
• Chain and double high-resistance belt transmission
• Stainless steel spiral
• Folded dough breaker bar
• Non-toxic epoxy powder coating
• European Schuko plug
✅ Operating Advantages
• Extremely compact dimensions, ideal for benchtop use
• 10 speeds for precise control of the mixing process
• Suitable for high-hydration doughs up to 100% hydration
• Tilting head for quick and easy dough removal
• Removable bowl for easier dough handling and resting
• Dishwasher-safe bowl for easier cleaning
• Reverse rotation function, particularly useful for preparing Biga
• Brushless motor for quieter and more efficient operation
• Inverter technology for smooth and precise speed adjustment
• Ideal for pizza, bread, fresh pasta, egg pasta, biscuits and other doughs
• Perfect for hobby use and small professional batches
• Suitable for pizzerias, bars, restaurants and bakeries
• Low energy consumption and minimal maintenance requirements
• Compact design for efficient use of available space
🔸 Technical Specifications
• Model – FA.M.A.G. Grilletta IM8S 10-Speed High-Hydration
• Type – Benchtop spiral dough mixer
• Number of speeds – 10
• Bowl dimensions – 260 × 215 mm
• Spiral speed – 90–320 rpm
• Spiral – Stainless steel
• Dough breaker bar – Folded
• Safety guard – Stainless steel
• Bowl – Removable stainless steel
• Motor – Brushless
• Technology – Inverter
• Reverse rotation – Yes
• Transmission – Chain and double high-resistance belt
• Coating – Non-toxic epoxy powder coating
• Power supply – European Schuko plug
• Machine dimensions – 28 × 53 × 43 H cm
• Weight – 33 kg
📦 Packaging Dimensions
• Pallet – 55 × 41 × 55 cm (L × W × H)
🛡️ Warranty
• 3-year warranty on all FA.M.A.G. products.

































