Electric Pizza Oven Fimar FMD44
3.375,00 € VAT included
The FMD4+4 digital electric pizza oven is a professional oven designed for baking pizza, focaccia, and bakery products, ideal for pizzerias, restaurants, and artisan workshops.
Equipped with two independent fully refractory baking chambers, it provides excellent heat distribution and professional cooking results. The digital control panel allows simple and accurate management of temperature and baking time.
The stainless steel front panel, rock wool thermal insulation, and Pyrex inspection doors ensure durability, energy efficiency, and optimal cooking control.
The internal lighting allows easy monitoring of products during baking without opening the doors.
10 in stock
Description
✅ Operational Advantages
• Two independent baking chambers for higher productivity
• Fully refractory baking decks for uniform cooking results
• Easy-to-use digital control panel
• Adjustable temperature up to 500°C
• Suitable for pizza, focaccia, and bakery products
• Pyrex inspection doors for cooking control
• Internal chamber lighting
• Stainless steel front panel, resistant and easy to clean
• High-efficiency rock wool thermal insulation
• Compatible with stand or proving cabinet configurations
⚙️ Technical Specifications
• Power – 12 kW
• Power supply – 230-400V/3N/50-60Hz, 230V/1N/50-60Hz
• Operating temperature – 50–500°C
• Timer – Digital
• Baking chamber dimensions – 720 × 720 × 140(h) mm × 2
• Machine dimensions – 1150 × 850 × 750(h) mm
• Net weight – 235 kg
• Gross weight – 262 kg
• Packaging volume – 1.196 m³
➕ Optional
• Special voltages
• Stand
• Pizza dough containers
• Proving cabinet
📦 Package dimensions
• 1250 × 1040 × 920(h) mm
Additional information
| Weight | 262 kg |
|---|---|
| Dimensions | 125 × 104 × 92 cm |
